“Maize starch also known as Corn starch is a fundamental ingredient in most of the packaged food and industrial products; it is extracted from the corn kernel and has a distinctive appearance and feed.
Starch is one of nature’s major renewable resources and a mainstay of our food and industrial economy.
Maize or Corn Starch is a typical cereal starch with distinctly low protein and ash contents. The grain is quite nutritious, with a high percentage of easily digested carbohydrates, fats and proteins and hardly any deleterious substances.”
Usage of Native Maize Starch
Food Industry
Thickening, binding and texturising for packaged and processed foods.
Paper Industry
Surface sizing and coating for strength, smoothness and print quality.
Packaging Industry
A natural input for biodegradable and starch-based packaging materials.
Textile Industry
Sizing agent that strengthens yarn and improves weaving performance.
Pharmaceutical Industry
Binder, disintegrant and excipient base in tablet and capsule formulation.
Color Industry
Carrier and stabilising agent in dye and pigment preparation.
Adhesives
Natural base for starch-derived industrial and packaging adhesives.
Buiding Material
Binding agent used in gypsum boards, plasters and composite materials.
Packing of Native Maize Starch
50KG
HDPE bag with inside polythene liner — standard bulk export format.
25KG
HDPE bag with inside polythene liner — common mid-volume format.
25KG
Paper bag with inside polythene liner — for moisture-sensitive handling.
850KG
Jumbo bag for high-volume industrial and bulk container shipments.
Storage Guidance
Stored in a cool and dry place to preserve quality from dispatch to delivery.
Sourcing Native Maize Starch for your next shipment?
Reach our team for product specification sheets, pricing and export documentation.