Food Grade Starches Manufacturer in India

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Icing Sugar

Icing sugar is a finely ground sugar produced by milling granulated sugar into a powdered state.

It usually contains between 2% and 5% of an anti-caking agent – such as corn starch, potato starch or tricalcium phosphate– to absorb moisture, prevent clumping, and improve flow.

Usage of Icing Sugar

Food and Beverages

Baking, Confectionary, Sweeteners, FMCG products and Restaurants.

Packing of Icing Sugar

50KG

HDPE bag with inside polythene liner — standard bulk export format.

25KG

HDPE bag with inside polythene liner — common mid-volume format.

1KG

Paper bag with inside polythene liner — for moisture-sensitive handling.

Storage Guidance

Stored in a cool and dry place to preserve quality from dispatch to delivery.

Sourcing Icing Sugar for your next shipment?

Reach our team for product specification sheets, pricing and export documentation.

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